Collingwood Kitchen: Best In Show
Collingwood Kitchen: Best In Show

A new addition to the Spring Fair line up of events!

Do you have a favourite family recipe? Here's your opportunity to share the love (and show off a little)! We are looking for culinary submissions of all kinds - think pies, cookies, pastries, squares, granola, preserves and more! This friendly competition will be judged by a panel of faculty members. The winners (1st, 2nd, 3rd) of each category will be selected for the silent auction or sold by the piece to help raise funds at the Fair. Actual submissions will be due Friday, April 26th, the day before the Fair, for judging. Interested? Please click here for further details and to register or email Dani Fenton. We look forward to tasting your amazing creations!